Vegetables
 
Cooking Cache
samattie@cox.net
Register  | Login  | Help  
Notifications here?

HyperLink

Cooking Cache Site Sections

•  Cooking Cache Home
•  Nutrition Facts
•  Equivalency & Conversions
•  Cooking Forum
•  Holiday Recipes
•  Cooking Tips
•  Reviews

Cooking Cache Newsletters

Submissions
Want to publish a food related article or recipe?  E-mail news@cookingcache.com.  We accept txt, pdf and doc files.
Thank you.

Cooking Cache Newsletters coming soon...

Signup for a free newsletter below.
Your Email:

Recent Reviews
 - Kitchen Knives Review 
 - Japanese Knives Review 
 - Chef Knives Review 
 - Meat Slicer Review 
 - Wusthof-Knives-Review 
 - Le Creuset Cookware Review
 - Global Knives Review
 - All-Clad Cookware Review

Press Releases
 - 2006-02-08: Recipe of the Day

 
Banana Bread Recipe No Nuts
3 Medium Ripe Banana's
1Cup Sugar
1/2 Cup Margerine or Crisco
2 eggs
1/4th tsp salt
1 3/4 cup of flour
1/2 tsp baking powder
1 tsp baking soda

Cream together sugar and margerine or crisco
Add Eggs
Then add the rest of the ingredients including the banana's.
Grease a loaf pan and bake for about 1 hour or until done. You can sprinkle sugar on it before baking if you'd like. Enjoy!

Show Reviews (0)
Continue Searching:    
Searching for recipes...
Searching for categories...

Copyright © 2004-2008, UBR, Inc. All Rights Reserved.